|
Corn is our star product. Most of what we produce is exported, although it is increasingly common to see it in Spanish fridges.
It is obtained from a variety consumed as a vegetable, not as a cereal. It is harvested at its optimum ripeness. Its high easy-digestion carbohydrate content makes it an ideal food for children and sportspeople. In barbecues it will amaze you with its delicious flavour. It is the perfect accompaniment for meat. |
| AVERAGE NUTRITIONAL VALUES PER 100G | ||
|---|---|---|
| Energy value | 438 kJ/104 kcal | |
| Fat | 1.7g | |
| of which saturates | 0.4g | |
| Carbohydrate | 17g | |
| of which sugars | 6.6g | |
| Protein | 3.5g | |
| Salt | 0.01g | |
Being a product that has undergone a significant heat treatment such as sterilisation, its storage does not need to be cold, but cool and dry.
Once the package is open, keep cold for a maximum of 3 days.
|
Here are some ideas for preparing our cooked sweet corn: |
|
 |
Pierce the packaging and heat in the microwave for 1-2 minutes at maximum power. After cooking, remove from the packaging and serve. |
 |
Remove the packaging. Place the corn directly on the griddle at a medium heat for 5 minutes. Stir while cooking. Serve. |
 |
Remove the packaging. Put oil or butter, to taste, in the pan. Brown the corncob on both sides. Serve. |
Fresh sweet corn
Fresh sweet corn is ideal for shelling and adding to our dishes.Retains all its properties and will give recipes a delicious flavour.
Ecological sweet corn
Our most special sweetcorn, grown following strict ecological production protocols.
Learn more
This corn has been produced following ecological product production protocols which include:
- Treatment of the earth with products free from pesticides and herbicides.
- Having a distance of at least 3 kilometres from land used for conventional production.
- Crop rotation. The land is not exploited, thus making it sustainable for a longer time
Cooked sweet corn
Two vacuum packed cooked corncobs, ready to eat!Open the pack and enjoy a natural and healthy product.
Corn is our star product. Most of what we produce is exported, although it is increasingly common to see it in Spanish fridges.
It is obtained from a variety consumed as a vegetable, not as a cereal. It is harvested at its optimum ripeness. Its high easy-digestion carbohydrate content makes it an ideal food for children and sportspeople.
In barbecues it will amaze you with its delicious flavour. It is the perfect accompaniment for meat.
-
HEALTH PROPERTIES
REDUCES CHOLESTEROL
Contains soluble and insoluble fibres, and its consumption therefore helps to reduce cholesterol.HELPS TO METABOLISE FATS
Contains vitamin B1 and inositol, a form of vitamin B3 that facilitates sleep and helps to metabolise fats.IMPROVES DIGESTION
It has a digestive nature, improving intestinal transit, and is effective against intestinal problems (irritable colon, chronic colitis, etc.).VITAMINS AND MINERALS
High vitamin content (B,A and C) and mineral content (Phosphorus, Potassium, Magnesium, Zinc, Iron and Calcium) -
NUTRITIONAL VALUES
AVERAGE NUTRITIONAL VALUES PER 100G Energy value 438 kJ/104 kcal Fat 1.7g of which saturates 0.4g Carbohydrate 17g of which sugars 6.6g Protein 3.5g Salt 0.01g -
STORAGE
Being a product that has undergone a significant heat treatment such as sterilisation, its storage does not need to be cold, but cool and dry.
Once the package is open, keep cold for a maximum of 3 days.
-
CONSUMPTION
Here are some ideas for preparing our cooked sweetcorn:
Pierce the packaging and heat in the microwave for 1-2 minutes at maximum power. After cooking, remove from the packaging and serve.
Remove the packaging. Place the corn directly on the griddle at a medium heat for 5 minutes. Stir while cooking. Serve.
Remove the packaging. Put oil or butter, to taste, in the pan. Brown the corncob on both sides. Serve.
- 1
Fresh sweet corn
Fresh sweetcorn is ideal for shelling and adding to our dishes.Retains all its properties and will give recipes a delicious flavour.
Ecological sweet corn
Our most special sweetcorn, grown following strict ecological production protocols.
This corn has been produced following ecological product production protocols which include:
- Treatment of the earth with products free from pesticides and herbicides.
- Having a distance of at least 3 kilometres from land used for conventional production.
- Crop rotation. The land is not exploited, thus making it sustainable for a longer time
Cooked sweet corn
Two vacuum packed cooked corncobs, ready to eat!Open the pack and enjoy a natural and healthy product.
